Thursday, November 19, 2009

Best Peanut Butter Blondies Ever

I've baked several batches of these peanut butter blondies over the last few days, and think I've worked all the kinks out of the recipe.

They definitely have Superman's stamp of approval!

Preheat oven to 350.

Gather ingredients:
1 cup melted butter
2 cups sucanat (I used savannah gold- honey, but you could use brown sugar)
2 eggs
2-3 teaspoons vanilla (your preference- I used 3 tsp)
1/2 teaspoon salt
2 cups flour (I used fresh, ground hard white wheat)
2-3 cups peanut butter chips

Beat the melted butter and sucanat together until they become somewhat smooth.
Then beat in the eggs, vanilla, & salt.
Remove bowl from mixer and stir in flour.
Stir in peanut butter chips.
Pour batter in greased 9 X 13 Pyrex dish.
(You can also sprinkle another handful of peanut butter chips on the top, if you like! I did!!!)
Bake at 350 for 25-30 minutes.
(The more peanut butter chips, the longer it takes to firm up in the middle.)

Allow to cool, cut, enjoy!


Anonymous said...

your boys are so handsome!

we only have a 9 month old
but we will homeschool too.

i am almost always this giddy too!

that recipe made me hungry.
i have everything in my kitchen.
maybe i'll stay up late tonight.

P.S. i'm a fellow c jane community
leader. nice to meet you.

Jeannie said...

what handsome fellows you've got, and mmm on your peanut butter blondies!

i'm looking forward to getting to know you; am a cjane community leader too!

happy thanksiving to you and your family.

Just Breathe said...

Those sound awesome, I must try these. Thanks.

Kristie said...

I just wanted to tell you that I've made this 3 times since Debby from Just Breathe recommended them! They are delicious! I actually use 2 cups of peanut butter chips and 1 cup of semisweet chocolate chips when I make them and it's wonderful! :-) Thank you so much for sharing your recipe!

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